Vanille pistache
A mousse made with artisan-infused vanilla, a fruity raspberry centre and a handmade shortbread with fresh pistachios. A refined dessert to share between 4.
Our artisans infuse whole Madagascar vanilla pods and extract each grain to create a mousse with generous aromas. The shortbread is enriched with fresh pistachios, which are also used for decoration.
Sugar, raspberries, pistachios, milk, water, butter, almonds, eggs, cocoa butter, wheat flour, vanilla beans from Madagascar.
Allergens: gluten, eggs, soya, milk, nuts, sulphites
Energy: 1450 kJ / 347 kcal
Fat: 24.7 g (of which saturated fatty acids: 12.4 g)
Carbohydrates: 24.7 g (of which sugars: 20.3 g)
Protein: 5.9 g
Fibre: 1.3 g
Salt: 0.1 g
Store between 2°C and 7°C
Our other products
Our handcrafted creations evolve with the seasons, techniques and inspiration. Photos are not contractually binding.
