Mango and passion fruit 4 people
A fruity and vibrant dessert to share. A light mousse on a soft base for a delicate dessert to enjoy with others.
The soft, buttery base supports a light passion fruit and mango mousse.
Mango, sugar, passion fruit, wheat flour, butter, water, eggs, almonds, cocoa butter, lime, salt, cocoa mass, natural vanilla.
Allergens: gluten, eggs, soya, milk, nuts
Energy: 1189 kJ / 287 kcal
Fat: 17.5 g (of which saturated fatty acids: 8.7 g)
Carbohydrates: 26.7 g (of which sugars: 18.7 g)
Protein: 4.9 g
Fibre: 1.6 g
Salt: 0.1 g
Store between 2°C and 7°C
Our handcrafted creations evolve with the seasons, techniques and inspiration. Photos are not contractually binding.
