Ice cream cassolette
A hand-assembled selection of several Pain d'Antan ice cream flavours in a family-sized bowl. With a variety of textures, delicious additions and artisanal decoration, it's perfect for sharing.
In this large format, our artisans select several homemade ice creams that they carefully combine, playing with textures and flavours. The final decoration is applied by hand to enhance the top of the cassolette, which can be enjoyed by several people, with a spoon or in individual portions.
Milk, sugar, milk, strawberries, eggs, sesame, coconut, butter, cocoa butter, pistachios, pecans, hazelnuts, almonds, water, coffee, vanilla beans from Madagascar, salt, wheat flour.
Allergens: gluten, eggs, soya, milk, nuts, sesame
Energy: 895 kJ / 231 kcal
Fat: 8.7 g (of which saturated fatty acids: 4.4 g)
Carbohydrates: 35.3 g (of which sugars: 29.2 g)
Protein: 3.5 g
Fibre: 0.7 g
Salt: 0.1 g
Store at 0°C
FAQ
Our artisans select several homemade ice creams (usually 4 to 6) to create a harmonious combination of flavours and textures.
Yes, its artisanal decoration and generous size allow for convivial service with spoons.
Absolutely. It serves 6 and will delight children and adults alike.
Depending on the flavour, it may contain dried fruit, biscuit pieces or chocolate chips to enhance the taste.
Our handcrafted creations evolve with the seasons, techniques and inspiration. Photos are not contractually binding.
