Sesame Epis
With its wheat ear shape and crust sprinkled with golden sesame seeds, this artisan bread offers a soft crumb and a delicate crunch. A generous and convivial bread, ideal to accompany your meals.
Each loaf is twisted by our artisans and rolled in a shower of sesame seeds. When baked, they turn golden brown and release a delicate aroma that enhances the soft crumb.
Wheat flour, water, sesame, salt, yeast, rye flour, sunflower oil, starch, wheat malt, malted wheat flour, barley malt.
Allergens: wheat, rye, barley, sesame, gluten
Best consumed on the day of purchase. Store at room temperature, in a paper bag or wrapped in a cloth, away from moisture.
Our handcrafted creations evolve with the seasons, techniques and inspiration. Photos are not contractually binding.
